Dear Friends of Full of Life Farm,
After 10 years of delivering the finest grass-fed beef and hazelnut-finished pasture-raised pork to your homes, I have made the difficult choice to close Full of Life Farm.
It has been lots of fun (and work) being part of this grass-fed movement that began to blossom about 15 years ago. Back then we couldn't find grass-fed beef in stores and availability from farms was limited. And that was largely what drove me to start Full of Life Farm - a desire to contribute and make a difference in the health of my family and people in my community.
I sincerely thank you, my valued customer, for your trust, loyalty, and support. I truly enjoyed serving you, sharing stories with you, and sharing our special beef and pork.
Here's to real food! Your health is worth it.